Methanobrevibacter woesei

Taxonomy
Class: Methanobacteria
Order: Methanobacteriales
Family: Methanobacteriaceae
Genus: Methanobrevibacter
Temperature [°C]
Temperature min.:
Temperature max.:
Temperature optimal min.: 37
Temperature optimal max.: 37
Alcalinity
pH min.:
pH max.:
pH optimal min.: 7
pH optimal max.: 7
Salinity [mol ⋅ dm-3 NaCl]
NaCl min.: 0
NaCl max.: 0.427789
NaCl optimal min.:
NaCl optimal max.:
Growth rate
Growth rate:
Doubling time [h]:
Morphology
Motility: nd
Shape: Coccobacillus
Gram reaction: positive
Cell surface structures (flagella, pili, fimbriae): No data
Cell dimensions [μm]
Width min.: 0.6
Width max.: 0.6
Length min.: 1
Length max.: 1
Sources
Main: T. Miller et al., 2002, Int. J. Syst. Evol. Microbiol., vol. 52, p. 819
Environment
Intestinal tracks
Description: Sample of goose feaces.
Strain info
Type strain: GS
DSM: DSM-11979
ATTC: no data
Other collections: OCM 815
G+C content: 31
Substrate
H2+CO2: Yes
Formate: Yes
Acetate: No
Methanol: No
Methylamin: no data
Di-methylamin: no data
Tri-methylamin: No
CO: No data
Ethanol: no data
1-propanol: no data
1-butanol: No data
2-butanol: No data
2-propanol: No data
Butanol: No data
Cyclopentanol: no data
Isobutanol: No data
Dimethyl sulfide: no data
H2+Methanol: No on
Other: no data
Download sequences
All nucleotide sequences
Protein genes - nucleotide sequences
rRNA sequences
tRNA sequences
Protein genes - aminoacid sequences