Methanoculleus submarinus

Taxonomy
Class: Methanomicrobia
Order: Methanomicrobiales
Family: Methanomicrobiaceae
Genus: Methanoculleus
Temperature [°C]
Temperature min.: 15
Temperature max.: 50
Temperature optimal min.: 35
Temperature optimal max.: 45
Alcalinity
pH min.: 4.8
pH max.: 8.7
pH optimal min.: 5.1
pH optimal max.: 7.7
Salinity [mol ⋅ dm-3 NaCl]
NaCl min.: 0.1
NaCl max.: 1.7
NaCl optimal min.: 0.1
NaCl optimal max.: 0.4
Growth rate
Growth rate: 0.1
Doubling time [h]: 6.93
Morphology
Motility: 0
Shape: Irregular cocci
Gram reaction: negative
Cell surface structures (flagella, pili, fimbriae): 0
Cell dimensions [μm]
Width min.: 0.8
Width max.: 2
Length min.: 0.8
Length max.: 2
Sources
Main: J. Mikucki et al., 2003, Appl. Environ. Microbiol., vol. 69, p. 3311
Environment
Water sediments
Description: Sample from a core (BH-1) from a depth of 247 m below the sediment surface, Nankai Trough (water depth 950 m).
Strain info
Type strain: Nankai-1
DSM: DSM-15122
ATTC: no data
Other collections: OCM 780, SMCC 780W
G+C content:
Substrate
H2+CO2: Yes
Formate: Yes
Acetate: No
Methanol: No
Methylamin: no data
Di-methylamin: no data
Tri-methylamin: No
CO: No data
Ethanol: No
1-propanol: no data
1-butanol: No data
2-butanol: No data
2-propanol: No data
Butanol: No data
Cyclopentanol: no data
Isobutanol: No data
Dimethyl sulfide: no data
H2+Methanol: No data
Other: no data
Download sequences
All nucleotide sequences
Protein genes - nucleotide sequences
rRNA sequences
tRNA sequences
Protein genes - aminoacid sequences