Methanohalophilus mahii

Class: Methanomicrobia
Order: Methanosarcinales
Family: Methanosarcinaceae
Genus: Methanohalophilus
Temperature [°C]
Temperature min.:
Temperature max.: 45
Temperature optimal min.: 35
Temperature optimal max.: 37
pH min.:
pH max.:
pH optimal min.: 7.5
pH optimal max.: 7.5
Salinity [mol ⋅ dm-3 NaCl]
NaCl min.: 0.5
NaCl max.: 3.5
NaCl optimal min.: 2
NaCl optimal max.: 2.5
Growth rate
Growth rate:
Doubling time [h]:
Motility: no
Shape: Irregular cocci
Gram reaction: negative
Cell surface structures (flagella, pili, fimbriae): No data
Cell dimensions [μm]
Width min.: 0.8
Width max.: 0.8
Length min.: 1.8
Length max.: 1.8
Main: J. Paterek et al., 1988, Int. J. Syst. Bacteriol., vol. 38, p. 122
Description: Sample from the sediments of Great Salt Lake in Utah (thermal lake).
Strain info
Type strain: SLP
DSM: DSM-5219
ATTC: ATCC 35705
Other collections: OCM 68
G+C content: 48.5
H2+CO2: No on
Formate: No
Acetate: No
Methanol: Yes
Methylamin: Yes
Di-methylamin: Yes
Tri-methylamin: Yes
CO: No data
Ethanol: no data
1-propanol: no data
1-butanol: No data
2-butanol: No data
2-propanol: No data
Butanol: No data
Cyclopentanol: no data
Isobutanol: No data
Dimethyl sulfide: no data
H2+Methanol: No data
Other: no data
Download sequences
All nucleotide sequences
Protein genes - nucleotide sequences
rRNA sequences
tRNA sequences
Protein genes - aminoacid sequences